It’s the most wonderful time of beer, I mean year.
Enjoy these winter beers available from a few of our VicinityBrew friends.
Style: Dark Ale
IBU: 40 | ABV: 5.8%
Description:Christmas Ale is a brown ale that is brewed with six types of malted barley and fermented with American Ale yeast. It is brewed with pale malt as well as a combination of Caramel, Biscuit, Munich, and chocolate malts. It is hopped and dry-hopped with Columbus, Cascade, Centennial, and Amarillo and has a nice piney and citrus hop flavor and aroma. The result is a flavorful brown ale that is sweet and malty with a pleasant hop aroma. Only available in Nov and Dec so get it while it’s here!
Style: Red IPA
IBU: 55 | ABV: 6.9%
Description: In this Red IPA aromas of sweet citrus mingle with wisps of pine. The fruity interplay between hops and caramel malt create a beer that is bracingly otherworldly.
Style: Imperial Stout
IBU: — | ABV: 9.5%
Description: As the temperature drops, Yeti waxes the runners on his sled while visions of bold imperial stouts dance in his head. When the sleigh bells ring and the first flakes of snow begin to fall, Peppermint Bark Yeti is the antidote to winter’s bitter pall. The inclusion of peppermint chunks, chocolate, vanilla and lactose round out the roastiness and bitterness normally associated with Yeti making for a sweeter, holiday-themed version of our legendary imperial stout. Available Nov – Jan.
Style: Double Chocolate Milk Stout
IBU: 45 | ABV: 8.0%
Description: Black Watch Double Chocolate Milk Stout combines more than 100 pounds of cacao nibs with five malts, roasted barley, and flaked oats to create a rich, high-gravity ale reminiscent of brownie batter and marshmallows with an aromatic nose and a lingering dark chocolate finish.
IBU: 19 | ABV: 5.5%
Style: West Coast IPA
IBU: 45 | ABV: 7.0%
Description: Dust off those ugly sweaters… Tis’ the season for a piney, West Coast IPA brewed with a healthy dose of fresh spruce tree tips. Citra hops and a touch of orange peel bring a bright, juicy balance sure to get you in the holiday spirit. Naughty or nice, we wish you Hoppy Holidaze.
Style: Wheat Beer
IBU: 15 | ABV: 6.0%
Description: Malty German Wheat Beer brewed in Collaboration with Epiphany Malthouse. This beer uses 100% NC craft malted and grown wheat and barley. Bottle Conditioned in the traditional way for great foam and aromas of caramel and dark fruit. Smooth and easy drinking with a classic Bavarian wheat beer yeast profile highlighting banana and clove.
Style: Spice Cookie Stout
IBU: 30 | ABV: 7.2%
Description: A robust stout inspired by the speculaas “windmill” spice cookie. Warming flavours of brown sugar, cinnamon, nutmeg, vanilla, and cardamom. Limited edition.
IBU: 20 | ABV: 6.0%
Description: Rich, creamy caramel and a savoury sprinkling of sea salt come together to make this deep brown ale the perfect finish to any hearty holiday feast. Handcrafted with roasted malts for a smooth, balanced brew, Waterloo Salted Caramel Porter has just enough sweetness to set you right for the night. Available for a limited time.
Style: Hazy IPA
IBU: 35| ABV: 5.0%
Description: You might be asking yourself, what the hell is a Mountain Style IPA? Well, think of the best of both coasts! Moderate bitterness, juicy hop aromas derived from exciting hops, slightly hazy, and easy drinking! We decided to brew our take on this emerging style using Kveik yeast!
If you are interested in learning more about VicinityBrew Software, and how we can help streamline your brewery operations, contact us today!
Want to read more…